My new supply of vitamins came in the mail yesterday for hubby and I. And for our dogs. I wanted to take a minute to share these companies with you.
wow~ they should totally pay me! First ~ Entirely Pets:
For our almost seven (or is it eight?) year old pups, they take Glyco-Flex III. Baby, the slightly bigger and bossier sister, woke up one morning and could not move. When she tried, she would just plop back down, shaking and crying. I immediately took her to our vet who gave her a shot and said, “It’s arthritis”. She then told me about Glyco-Flex III and I bought some from the vet for $75.00 for a small package. UGH. I know. I went home and went to my favorite on-line pet supply company and they sold me a package of 120 for $32.00. My shipments have always arrived in 2-3 days AND if you google coupons, you can almost always find a coupon code for either free shipping or 10% off of purchase. Baby has not been “down” since starting this “treat”! And I give a 1/2 to her sister for good measure.
My parents recommended Swanson Health Products to us. Our orders have ALWAYS been delivered in 2-3 days AND their live customer service is amazing! I was in shock at how helpful and pleasant they were! Swanson also has coupon codes they will either send you via e-mail or a catalog. You can also google for coupon codes. We take regular multi-vitamins, but the most important dailys we take are Probitotics and Ubiquinol. Read about them. They might just be for you, too.
Now….about that ONION! Hubby got this from someone on his fb page. It was credited to Pamela Stone Bunker, and my friend Paula Acton also posted something similar on her page. I have no idea as I have not had an illness to try this…it may be a total farce….but I do know that since reading this, I have quit “half using” onions and just start with a fresh one and toss the old!!! You cannot be too safe!!
Here’s to Better Health!! Happy Day, Friends ♥
.”.. I came across an article that said to cut both ends off an onion put it into an empty jar, and place the jar next to the sick patient at night. It said the onion would be black in the morning from the germs…sure enough it happened just like that…the onion was a mess and I began to feel better.
This is the other note. Lots of times when we have stomach problems we don’t know what to blame. Maybe it’s the onions that are to blame. Onions absorb bacteria is the reason they are so good at preventing us from getting colds and flu and is the very reason we shouldn’t eat an onion that has been sitting for a time after it has been cut open.
LEFT OVER ONIONS ARE POISONOUS
Ed says that, when food poisoning is reported, the first thing the officials look for is when the ‘victim’ last ate ONIONS and where those onions came from (in the potato salad?). Ed says it’s not the mayonnaise (as long as it’s not homemade mayo) that spoils in the outdoors. It’s probably the ONIONS, and if not the onions, it’s the POTATOES.
He explained onions are a huge magnet for bacteria, especially uncooked onions. You should never plan to keep a portion of a sliced onion.. He says it’s not even safe if you put it in a zip-lock bag and put it in your refrigerator.
Also, dogs should never eat onions. Their stomachs cannot metabolize onions.
Please pass this on to all you love and care about.”
— with Adonain Danny Rivera.